Frederick's Brewer's Alley is hosting an Oktoberfest beer dinner Tuesday October 6th. The first seating is at 530 PM, the second at 730 PM.
$45/person plus tax and gratuity, reservations required (301)631-0089
Dorsey's German bratwurst and knackwurst fresh from Dorsey's meats in Woodsboro MD served w/sauerkraut, warm fingerling potato salad and Dusseldorf mustard (Kolsch)
Bavarian lentil soup w/braised rabbit, German rye and pumpernickel breads (Dunkleweizen)
Sweet and sour beets, smoked bacon, D'anjou pears and red oak leaves topped with a crispy potato cake drizzled with chive sour cream dressing (21 Cherries)
Idaho rainbow trout schnitzel, kaese spaetzel, braised red cabbage and hazelnut brown butter (Pilsner)
Braised beef sauerbraten, Kartoffel Kloesse potato dumplings, roasted carrots in Nut Brown Ale and caramelized brussel sprouts (Wedding Alt)
Oma's apple-walnut strudel, Quark cheese creme anglaise (Oktoberfest)
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment