January 18, 2010

Stoudts Fat Dog Oatmeal Stout Cask Aged With Cherries and Chocolate at Victoria Gastro Pub

One of a kind beer, I advise letting it warm up for a good while, it turns extremely chocolatey and smooth after a bit of a sharp hit while still cool to cold. Good stuff


Alexander D. Mitchell IV said...

Shouldn't they have saved that beer for Valentine's Day weekend?

BeerGuy said...

That would have been nice!