Stoudts Brewing will be making an appearance at Columbia's Victoria Gastro Pub Monday. Stoudts family member Eddie Stoudt will be on hand, and he'll have five taps and a firkin with him. The last time he was at Victoria they featured an unusual firkin of Fat Dog oatmeal stout aged with cherries and chocolate.
According to my notes the firkin this time will be their America Pale Ale. The new Karnival Kolsch will be on tap (a sure sign Summer is on its way) and again, according to notes, the Old Abominable barleywine should be on tap.
Festivities begin at 5 PM.
Crisp Maltings for Lager, Barleywine, and Porter
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